03-10-2004 11:20									#31
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Or like chop suey.

	03-10-2004 11:27									#32
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quote: Originally posted by Ramo Or like chop suey.

Or worse, jjajangmeon (evil koreanized "chinese" noodles)

	03-10-2004 11:28									#33
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quote: Originally posted by Boshko Depends what people's tastes are California rolls are like Lite Beer

California rolls are just as filling as regular sushi.

	03-10-2004 11:41									#34
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California rolls do suck. Especially the kind made with "imitation crab meat", whatever that might be. However, those vegetable rolls with the mushrooms in them, taste quite good and are less costly than fish.

	03-10-2004 11:52									#35
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Must be a Northern Cali thing


The Southern Cali rolls OWN

Avacado with crab meat

	03-10-2004 11:56									#36
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quote: Originally posted by Smiley California rolls do suck. Especially the kind made with "imitation crab meat", whatever that might be. However, those vegetable rolls with the mushrooms in them, taste quite good and are less costly than fish.

Well they suck with imitation crab meat. I go to a place that uses real crab meat. They don't suck.

	03-10-2004 11:59									#37
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Are you saying you swallow Fez?

	03-10-2004 12:03									#38
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quote: Originally posted by Ted Striker Are you saying you swallow Fez?

Okay, that just went right to the moderators. Sexually explicit content isn't allowed here.

	03-10-2004 12:11									#40
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quote: California rolls are just as filling as regular sushi.

I notice you didn't address the other complaint about Light Beer... the taste .

And what is wrong with freezing the fish? If you don't live by the ocean and you are eating seafood, it's probably been frozen to get to your plate without decomposing.

	03-10-2004 12:21									#41
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Even if try to go to a fishing boat, they have to put fish in a bucket of ice to preserve them. Ah the discovery channel.

	03-10-2004 14:10									#42
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I'll have to try sushi one day. People who have tried it rave on about it. So, I must try one day.


Also ten percent is a percentage I'm willing to take chances with.

	03-10-2004 15:08									#43
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I had one of those nights where the only thing that can make me feel better is a huge platter of sashimi and a bowl of miso soup. With a mango and chai smoothie.

	03-10-2004 15:29									#44
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quote: Never said it would kill you. But you could get parasites from eating it.

Yes, parasites and bacteria...but you realise ratios change. 10% of parasites might be due to pollution 10 years ago solved now, or some other kinds of factors.

quote: Or like chop suey.

Chop suey are some kind of American plutocratic invention to make up for the strict food importing laws. There's no such thing here in Singapore or in China, Shanghai, Malaysia, Thailand, or Korea.

quote: Why don't you ****ing respect peoples tastes? Some of us aren't comfortable with eating raw fish.

And an expletive has to be used why? His "" probably meant he was just expressing his own taste.

And no, people who are "uncomfortable with eating raw fish" (except for safety and health reasons, which I respect) usually tend to be the culturally ignorant/narrow-minded type.

quote: I am not sure about the "easily digestible" part. Cooked meat generally is easier to digest than raw meat.

It depends. Take a look at vegetables: broccoli tends to be easier to eat steamed, while cabbage or lettuce loses its distinct crispiness when cooked.

Raw fish tends to be less porous. Cooking fish tends to make it dry - because all the pores inside it absorb the saliva in your mouth, and you have to chew on it more, and it goes down less smoothly. Not cooking it seems to keep the insulating "membrane" on it...

	03-10-2004 22:33									#45
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quote: people who are "uncomfortable with eating raw fish" (except for safety and health reasons, which I respect) usually tend to be the culturally ignorant/narrow-minded type.

Generalize much? I happen to know plenty of very intelligent people (ie, those who passed law school) who are uncomfortable with raw fish.

	03-10-2004 23:05									#46
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quote: Wasabi isn't spicy at all. Its not even hot. Its just very very bitter and nauseous. I remember when I ate it, I ate a whole scoop of it because it looked like mint ice cream.

no, see,

* Q Cubed sighs

like, you missed the joke...

* Q Cubed sighs again

what i said was this:

quote: wasabi's like any spice, though. you'd probably not want to hit it.

i didn't say it was spicy, i said it was a spice. like curry, or something.

and a lot of spices, see, give a "hot" sensation. y'know? burning, hot, tasty...?

and the "probably not want to hit it" was a reference to ted striker.

so, the probably not want to hit the spice, in this case, wasabi, even though it's hot, is a joke. see?

especially because you probably don't want it anywhere near the jewels, see?

* Q Cubed sighs

	03-10-2004 23:13									#47
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quote: Why don't you ****ing respect peoples tastes? Some of us aren't comfortable with eating raw fish.

Why don't you ****ing respect peoples tastes? Some of us are comfortable with eating raw fish.



btw, imitation crab meat is the bologna of seafood: it's reproccessed fishmeat.

======

quote: Or worse, jjajangmeon (evil koreanized "chinese" noodles)

jjajangmeon
jjampong

even better, their price+delivery

======

quote: Chop suey are some kind of American plutocratic invention to make up for the strict food importing laws.

wow, natalinasmpf... american plutocratic invention? i mean, jesus, i didn't know rich americans from the northeast even went into the kitchen, since they already had so much to do just lying about and making money off the poor...
[ http://en.wikipedia.org/wiki/Chop_suey ]
[ http://www.snopes.com/food/origins/chopsuey.htm ]
[ http://www.americaslibrary.gov/cgi-...progress/suey_1 ]

	03-10-2004 23:13									#48
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Gian - live dangerously

	03-10-2004 23:15									#49
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quote: There's no such thing here in Singapore or in China, Shanghai, Malaysia, Thailand, or Korea.

what about japan, taiwan, laos, vietnam, cambodia, philippines, hongcouver?

p.s., shanghai's part of china...

	03-10-2004 23:17									#50
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I do not take this story with a grain of salt.

	03-10-2004 23:19									#51
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btw, hongcouver is a JOKE.

quote: I do not take this story with a grain of salt.

	03-10-2004 23:20									#52
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quote: Originally posted by Q Cubed quote: Why don't you ****ing respect peoples tastes? Some of us aren't comfortable with eating raw fish. Why don't you ****ing respect peoples tastes? Some of us are comfortable with eating raw fish. btw, imitation crab meat is the bologna of seafood: it's reproccessed fishmeat.

Gee sorry... I wasn't infringing on you. I didn't say raw seafood was crap...

Imitation crab meat isn't really crab meat is it? That's what I was reading off one of the labels...

	03-10-2004 23:23									#53
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quote: Gee sorry... I wasn't infringing on you. I didn't say raw seafood was crap...

gian, i wasn't serious, i just wanted to make the point. i never took any offense, hope you didn't either.

kissing someone with stubble AND wasabi is a lot less pleasant than either of those alone. just stubble is fine. just wasabi is fine. both, and you've crossed the line.

quote: Imitation crab meat isn't really crab meat is it? That's what I was reading off one of the labels...

yeah, it's kinda scary, isn't it?

in any case, REAL crab meat is tres nice.

	03-10-2004 23:26									#54
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quote: Originally posted by Q Cubed kissing someone with stubble AND wasabi is a lot less pleasant than either of those alone. just stubble is fine. just wasabi is fine. both, and you've crossed the line.

Huh?

quote: yeah, it's kinda scary, isn't it? in any case, REAL crab meat is tres nice.

Yeah it was like four or five kinds of fish (not crab meat) with all kinds of chemicals.

Yeah I love real crab meat.. I used it in fried wontons last weekend..

	03-10-2004 23:30									#55
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quote: Huh?

just one of my observations.

mm... i want crab meat now. that said, i think i'd rather have CURRY! (if only because i'm cooking curry right now...)

	03-10-2004 23:57									#56
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quote: Originally posted by Giancarlo Why don't you ****ing respect peoples tastes? Some of us aren't comfortable with eating raw fish.

And yet you don't respect those who do enjoy eating sushi.

	04-10-2004 00:54									#57
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quote: Originally posted by chegitz guevara Gub'mint regUlashun is bad!

if you need the government to tell you that eating uncooked food might not be the best idea then there isn't alot of help for you.

	04-10-2004 05:16									#58
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quote: Originally posted by MrFun And yet you don't respect those who do enjoy eating sushi.

Yeah I do. I'm just stating the facts about sushi... not insulting it.

	04-10-2004 05:22									#59
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you can get parasites from eating beef and pork, too.

	04-10-2004 05:27									#60
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quote: Originally posted by Giancarlo Yeah I do. I'm just stating the facts about sushi... not insulting it.

As QC pointed out, there's a risk with just about any type of food.

You could just set yourself in a self-contained bubble, and live off of broccoli and water.